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| Type | Min | Max | Avg |
|---|---|---|---|
| Alpha acid | 5% | 10.5% | 7.8% |
| Beta acid | 3.5% | 5.5% | 4.5% |
| Cohumulone | Share of alpha acids | 15% | |
Hull Research Center variety from 2004. Refined floral and spicy hop with subtle fruity character. Well-suited for both ales and lagers.