| Type | Min | Max | Avg |
|---|---|---|---|
| Alpha acid | 2% | 4.5% | 3.3% |
| Beta acid | 3.5% | 5% | 4.3% |
| Cohumulone | Share of alpha acids | 28% | |
American noble-type aroma hop. Triploid offspring of Hallertau. Very close to Hallertau Mittelfrüh in character with slightly more spice. For German-style lagers and pilsners.