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| Egenskap | Värde |
|---|---|
| Potential SG | 1.030 |
| Färg (EBC) | 900 |
| Färg (Lovibond) | 457°L |
| Max andel i recept | 5% |
| Typ | Malt |
Dark chocolate malt from Viking Malt (800-1000 EBC). Intense dark chocolate, espresso, and bitter roast character. For stouts, porters, and schwarzbier.