| Egenskap | Värde |
|---|---|
| Potential SG | 1.034 |
| Färg (EBC) | 45 |
| Färg (Lovibond) | 17.4°L |
| Max andel i recept | 50% |
| Typ | Malt |
Weyermann's biscuit/abbey malt (40-50 EBC). Complex malt aroma with intense notes of biscuit, honey, nuts, and chocolate. For Belgian ales, IPAs, and strong ales.