Originalrecept av BrewDog (DIY Dog). En 9.2% Double IPA som kombinerar massiva humletillsatser med en stram maltkropp. Upplagt av craftfork.com.
| Name | Type | Weight | % | Lovibond |
|---|---|---|---|---|
| Pale Ale Malt(United States) | grain | 6.50 kg | 0% | 3.5°L |
| CaraPils / Dextrin Malt(United States) | grain | 0.38 kg | 0% | 1.5°L |
| Corn Sugar (Dextrose)(United States) | sugar | 0.50 kg | 0% | 0°L |
| Total | 7.38 kg | 100% | ||
| Name | Usage | Weight | AA% | Time |
|---|---|---|---|---|
| Columbus(United States) | Boil | 30.0 g | 16.0% | 60 min |
| Centennial(United States) | Boil | 30.0 g | 10.0% | 30 min |
| Simcoe(United States) | Whirlpool | 50.0 g | 13.0% | 0 min |
| Centennial(United States) | Whirlpool | 50.0 g | 10.0% | 0 min |
| Simcoe(United States) | Dry hop | 75.0 g | 13.0% | 0 d |
| Citra(United States) | Dry hop | 50.0 g | 13.0% | 0 d |
| Amarillo(United States) | Dry hop | 50.0 g | 8.5% | 0 d |
| Total | 335.0 g | |||
| Name | Lab | Quantity | Attenuation | Temp |
|---|---|---|---|---|
| SafAle American Ale US-05(US-05) | Fermentis | 2 pkt | 80% | 18°C–21°C |
| Total | 2 pkt | |||
| Name | Temperature | Volume |
|---|---|---|
| Mash water | 71°C | 22.1 L |
| Sparge water | 76°C | 9.4 L |
| Total water | 31.5 L | |
| Mash volume | 27.0 L | |
| Boil volume (hot) | 25.3 L | |
| Step | Type | Temp | Time | L/kg |
|---|---|---|---|---|
| Mäskning | Infusion | 65°C | 75 min | — |
| Total (1 steps) | 65°C | 75 min | ||