Originalrecept av BrewDog (DIY Dog). En mjuk, cremig och mörk milk stout med kaffe- och chokladkaraktär. Upplagt av craftfork.com.
| Name | Type | Weight | % | Lovibond |
|---|---|---|---|---|
| Pale Ale Malt(United States) | grain | 3.50 kg | 0% | 3.5°L |
| Flaked Oats(United States) | adjunct | 0.50 kg | 0% | 1°L |
| Crystal 80L(United States) | grain | 0.25 kg | 0% | 80°L |
| Chocolate Malt(United Kingdom) | grain | 0.19 kg | 0% | 350°L |
| Roasted Barley(United Kingdom) | grain | 0.13 kg | 0% | 300°L |
| Lactose (Milk Sugar)(United States) | adjunct | 0.25 kg | 0% | 0°L |
| Wheat Malt(Germany) | grain | 0.25 kg | 0% | 2°L |
| Total | 5.07 kg | 100% | ||
| Name | Usage | Weight | AA% | Time |
|---|---|---|---|---|
| Fuggles(England) | Boil | 25.0 g | 4.5% | 60 min |
| Fuggles(England) | Boil | 25.0 g | 4.5% | 15 min |
| Total | 50.0 g | |||
| Name | Lab | Quantity | Attenuation | Temp |
|---|---|---|---|---|
| SafAle American Ale US-05(US-05) | Fermentis | 1 pkt | 78% | 18°C–20°C |
| Total | 1 pkt | |||
| Name | Temperature | Volume |
|---|---|---|
| Mash water | 73°C | 15.2 L |
| Sparge water | 76°C | 14.4 L |
| Total water | 29.6 L | |
| Mash volume | 18.6 L | |
| Boil volume (hot) | 25.3 L | |
| Step | Type | Temp | Time | L/kg |
|---|---|---|---|---|
| Mäskning | Infusion | 67°C | 75 min | — |
| Total (1 steps) | 67°C | 75 min | ||