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Yeast calculator
Calculate pitch rate, packet count, and starter growth.
Original Gravity
Batch volume
L
Yeast type
Ale
Lager
Hybrid
Format
Dry yeast
Liquid
Starter volume
L
Leave empty if no starter
Stir plate
Results
Cells needed
186 B
Dry yeast packets
1
Pitch rate: ale 0.75, lager 1.5 M cells/mL/°P. Dry yeast: 200 B/packet.