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| Type | Min | Max | Avg |
|---|---|---|---|
| Alpha acid | 5.5% | 9.5% | 7.5% |
| Beta acid | 6% | 7.5% | 6.8% |
| Cohumulone | Share of alpha acids | 24% | |
Aroma hop bred from Tettnanger parentage. Complex fruity and floral character with some grassy notes. Used for late additions and dry hopping.