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| Type | Min | Max | Avg |
|---|---|---|---|
| Alpha acid | 3% | 5% | 4.0% |
| Beta acid | 4% | 4.7% | 4.3% |
| Cohumulone | Share of alpha acids | 21.5% | |
Traditional Alsatian hop variety. One of France's most important hops. Mild and refined with a pleasant herbal and floral character suited to lagers.