| Egenskap | Värde |
|---|---|
| Temp | 25–40°C |
| Attenuation | 75–82% |
| Flockning | Hög |
| Alkoholtolerans | 13% |
| Typ | Ale |
| Labb | AEB |
| Produkt-ID | Kveik SV |
Norwegian Kveik yeast originating from Sigmund Gjernes in Voss, Norway. Extremely fast-fermenting at high temperatures (up to 40°C) with clean tropical and citrus ester profile. No off-flavors at elevated temperatures, ideal for fast-turnaround brewing. Equivalent to Lallemand Voss, Mangrove Jack's M12 and Omega OYL-061.