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| Property | Value |
|---|---|
| Temp | 25–40°C |
| Attenuation | 72–78% |
| Flocculation | High |
| Alcohol tolerance | 12% |
| Type | Ale |
| Fermentation behavior | Kveik |
| Lab | Omega Yeast |
| Product ID | OYL-090 |
Norwegian kveik from the Espe farm. Clean at low kveik temps (25-30 °C), fruity and tropical at higher temps. Fast fermentation. Good for IPAs and pale ales.