| Egenskap | Värde |
|---|---|
| Temp | 18–28°C |
| Attenuation | 85–95% |
| Flockning | Låg |
| Alkoholtolerans | 14% |
| Typ | Vild/Brett |
| Labb | Omega Yeast |
| Produkt-ID | OYL-218 |
Blend of five Brettanomyces strains producing complex funky, tropical, pineapple, and horse blanket character. Super-attenuative. Takes 3-6 months for full expression.