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| Property | Value |
|---|---|
| Temp | 16–21°C |
| Attenuation | 67–71% |
| Flocculation | High |
| Alcohol tolerance | 10% |
| Type | Ale |
| Lab | Wyeast |
| Product ID | 1332 |
Classic Pacific Northwest ale strain from one of Oregon's pioneering breweries. Malty with a slightly fruity character. Produces a dry, clean finish with good clarity.