| Egenskap | Värde |
|---|---|
| Temp | 15–24°C |
| Attenuation | 86–90% |
| Flockning | Låg |
| Alkoholtolerans | 11% |
| Typ | Ale |
| Labb | Fermentis |
| Produkt-ID | WB-06 |
Specialty wheat beer yeast producing mild estery and phenolic flavors typical of Hefeweizen. Produces subtle banana and clove notes.