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| Property | Value |
|---|---|
| Temp | 20–29°C |
| Attenuation | 75–82% |
| Flocculation | Low |
| Alcohol tolerance | 12% |
| Type | Ale |
| Fermentation behavior | Saison |
| Lab | Imperial Yeast |
| Product ID | B48 |
French saison strain. Very high attenuation with peppery, spicy character and citrus notes. Reliable finisher unlike Dupont strains. Excellent for farmhouse ales.