| Property | Value |
|---|---|
| Temp | 13–20°C |
| Attenuation | 73–77% |
| Flocculation | Low |
| Alcohol tolerance | 11% |
| Type | Ale |
| Lab | Wyeast |
| Product ID | 1007 |
True top-cropping German ale yeast that ferments crisp and clean. Can ferment at lager temperatures for a very clean character. Low flocculation, long clarification time. Excellent for Altbier, Kölsch, and Berliner Weisse.