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| Property | Value |
|---|---|
| Temp | 14–21°C |
| Attenuation | 69–73% |
| Flocculation | High |
| Alcohol tolerance | 12% |
| Type | Ale |
| Lab | Wyeast |
| Product ID | 1728 |
Versatile Scottish strain that ferments clean with a malty, slightly sweet finish. Can ferment at low ale temps for a cleaner character. Great for Scottish ales, wee heavies, and stouts.